Free delivery for purchases from CHF 45 in Switzerland! 🇨🇭
Free delivery to Upper Engadin
Free delivery for purchases from CHF 45 in Switzerland! 🇨🇭
Free delivery to Upper Engadin
CHF 19.90
IVA incl.
shipping costs at checkout
Specialty Coffee 86 points SCA
100% Arabica, Organic and Single Origin
Artisanal slow roasting in a wood roaster
Intensity Dark Roast
For those who like a stronger, more pronounced flavor with a tasty crema.
Fine coffee, with a truly superior quality.
Accentuated sweetness with notes of caramel, chocolate, honey, hints of nuts and fruit.
Pack 500g
Whole beans coffee for espresso
Specialty Coffee – 100% Bio Arábica, Single Origin from Brazil.
It is certified by AAO (Associação de Agricultura Orgânica), Certified Organic Internacional USDA, Fairtrade and BIO INSPECTA in Switzerland. Our coffee comes from Brazil in Raw Arabica beans and goes directly to the Swiss mountains of Engadin. Characteristics: Botanical variety: Arabica (Catuai Vermelho) Provenance: Brazil Harvest: Manual Drying: In the sun Roasting: Slow artisanal roasting in a wood roaster Intensity: Dark roast. For those who like a stronger, more pronounced flavor, Dark Roast is your choice, as it enhances the taste. It’s ideal for making a classic full-bodied Italian espresso with a beautiful crema. Above all, coffee is fun! It’s a pleasure that awakens all the senses: beautiful to look at, subtle to smell, smooth on the palate and certainly delicious to taste.
There it is roasted in a Wood Roaster, respecting ancient traditions.
It does not undergo any chemical, mechanical or blending process. Dark Roast for a classic Italian espresso
If you are coffee lover, try this Specialty coffee!
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| Weight | 0.5 kg |
|---|
CAFÉ SANTA HELENA ORGANIC SPECIALTY
COFFEE FROM BRAZIL
COMPATIBLE TO NESPRESSO®-SYSTEM MACHINES
100% Organic, Compostable, Biodegradable
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